Located in central Europe, Austria is a landlocked country bordered by the
Czech Republic,
Slovakia,
Germany,
Hungary,
Slovenia,
Italy and
Switzerland. The country was a centre of power in Europe at the time when it was ruled by the mighty Habsburgs. Although today it is relegated to being a minor player in the European Union, Austria offers some of the most impressive destinations on the Continent.
The capital
Vienna was once the citadel of the Habsburgs who ruled the country for over 600 years. The city is an architectural gem and a centre of music from the medieval times. The Hofburg (Imperial Palace) and the adjoining Augustinian Church are two of the marvels of architecture. Other notable sights in Vienna include the Museum of Fine Arts, Belvedere Palace, and the Sigmund Freud Museum.
Salzburg, the city that gave Mozart to the world, is a picturesque abode surrounded by tall mountains. Your tour of Salzburg is incomplete without a visit to the 11th-century Hohensalzburg Castle, the Museum of Fine Arts, and St. Peter's Abbey. Four kilometres to the south of Salzburg is the interesting Hellbrunn Palace whose grounds contain trick fountains and water-powered figures.
If destinations off-the-beaten-track fascinate you, Austria has plenty of them too. Wels and Steyr are small cities worth a visit. Rust, and Gurk are some good places to explore along with the Eisriesenwelt Caves, which, incidentally, are the largest accessible ice caves in the world. Another interesting place to visit is Bad Ischl, the famous spa, where the Austrian Emperors spend their holidays.
Austria is thronged by tourists round the year. Summer is the ideal time for sightseeing while in winter the slopes of the Alps offer ample opportunities for skiing. The Arlberg region with St. Anton or Upper Austria with Radstadt has some of the best skiing resorts in Austria. Up in the Alps, the Gemuetlichkeit of the Austrians makes you enjoy a stay in the snow, skiing or hiking.

Traditional Austrian food is stodgy, hearty fare of the meat-and-dumpling variety. Wiener Schnitzel is Vienna's best known culinary concoction and it has spread to every two-bit eating house from New York City to Alice Springs. It's a fried cutlet, usually veal, covered in a coating of egg and breadcrumbs and, when cooked properly, has actually been known to be edible. Austrians are fond of eating bits of beasts that other nations ignore. Beuschel may be translated on menus as 'calf's lights' but it's really thin slices of calf's lungs and heart. It's quite tasty. Really. Austria's excellent pastries and cakes are effective at transferring bulk from your money belt to your waistline. The most famous Austrian dessert is the strudel, a baked dough filled with a variety of fruits and a sprinkling of raisins and cinnamon. You'll need to wash down this calorie hit with a cold glass of Austrian beer or a swig of fine Austrian wine.

Austria's hills are alive with the sound of music. Composers throughout Europe were drawn to the country in the 18th and 19th centuries by the generous patronage of the Habsburgs. During this period Vienna became to classical music what Seattle is to grunge. In fact many of the Habsburgs were themselves gifted musicians and would, history allowing, have made a funky quartet consisting of Leopold I (composer), Charles VI (violin), Maria Theresa (double bass) and Joseph II (harpsichord and cello). Back in the real world, at various times Beethoven, Brahms, Gluck, Hayden, Mahler, Mozart, Schubert, Schonberg and the Strausses all had their heads in the clouds and their bums on piano stools in Vienna. Today, institutions such as the Vienna Philharmonic, the angelic Vienna Boys' Choir, the Staatsoper (State Opera), the Musikverein and the Konzerthaus are unrivalled.
Throughout Austria, you'll find the rhythm of daily life has a musical beat; music festivals fill its calender. There's also a wonderful range of outdoor activities, from lounging on lakeside beaches to paragliding from mountains. The skiing is some of the best in the world.
Last edited by Gary (3:43, 19 April 2006)